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blue tin butter cookies quality inspection standards and procedures
◆Purpose: Specification and quality inspection process to ensure the quality of blue tin butter cookies;
◆Scope of application: with blue tin butter cookies produced by our company;
◆Quality inspection standards: 1. "MIL-STD-105E" one-time normal sampling level two
2. "ANSI/ASQC-Z1"
◆ Acceptance level: "MIL-STD-105E"
◆Inspection method: random inspection and full inspection of blue tin butter cookies. Sampling inspection: The number of random inspection boxes is rounded by the square root of the number of cargo boxes; the number of random inspections is determined by the number of goods on the AQL table;
◆The inspection process of blue tin butter cookies:
1. Quantity: The quantity is divided into the total number of boxes of goods and the number of products in a single box (if there is an inner box, the number of inner boxes needs to be checked); when counting the quantity, the total number of boxes of the goods must be counted first, and the number of boxes on the list Whether the numbers are consistent. Then check whether the quantity of products in the box is the same as the quantity per box specified in the list. If any errors are found, they must be pointed out immediately and the inspection results should be recorded;
2. The outer packaging of blue tin butter cookies: check whether the packaging of the goods is stable and whether the packaging tape is tight. In principle, it is the primary factor that will not cause damage to the product during transportation. If any problems are found in the inspection, they must be pointed out immediately and the results recorded;
3. The marks of blue tin butter cookies: Check carefully whether the marks on the order are the same as those on the outer box. If any errors are found, they must be pointed out immediately and the inspection results should be recorded;
4. The quality inspection of blue tin butter cookies, with a rigorous and serious attitude, inspects the appearance and function of blue tin butter cookies and whether it will harm humans and animals. And record the inspection situation. For specific inspection methods, please refer to the blue tin butter cookies inspection method below;
5. Fill in the inspection report according to the inspection situation. According to the AQL standard, the qualification decision is made.
◆The inspection method of blue tin butter cookies, refer to the sample confirmed by the customer for inspection; A. Pay attention to the following points in terms of appearance:
1. Whether the surface of blue tin butter cookies is rusted, scratched or scratched;
2. Whether the connection of the anastomosis part of the interface is tight;
3. Whether the socket or rotation is flexible and unobstructed;
4. Whether the printed color of blue tin butter cookies has color difference, blistering or paint drop, and whether the printed coating and color are uniform;
5. Is the LOGO printed by the customer clear? Whether there are missing characters, typos, incomplete patterns or errors. 6. Check whether the blue tin butter cookies are clean and whether there are rust spots;
■As for the accessories of blue tin butter cookies-plastic materials, the following points should be paid attention to:
1. Whether the surface of the product is scratched or scratched;
2. Whether the connection of the anastomosis part of the interface is tight;
3. Whether there is blistering, oil drop, paint drop, uniform color, and color difference phenomenon;
4. Is the LOGO printed by the customer clear? Whether there is color difference, missing characters, typos, incomplete patterns or errors.
5. Check whether the material is clean;
6. Check whether the transparency is good. Whether there are impurities or black spots;
7. Whether the product has a front line. Whether the piercing situation is serious;
8. Whether the material is the same as the sample material;
■The 3D engraving detection of blue tin butter cookies cover needs to pay attention to the following points:
1. Whether the LOGO engraving is smooth, whether there are scars, scratches, or notches;
2. Whether the chamfer is uniform and the width of the chamfer is within the allowable range;
3. Whether the carving patterns of the internally carved products are complete and clear;
Note: 1. Printed LOGO: Take 10PCS and use professional adhesive paper (3M600) to test the printed LOGO to see if it fades. If yes, 3 or less are passed. 3 or more goods must be reworked and reprinted in the whole batch;
1. Whether the edges of blue tin butter cookies are neat and smooth, and whether they are sharp. Whether there is the possibility of causing fatal harm to people, if so, CRI is included in the AQL table. Regardless of the quantity of the goods, the entire batch of goods needs to be reworked; 3. The appearance is seriously considered as a serious defect, and it is listed in the AQL table: MAJ;
C. Goods inspection during the production process. For example, the product has not been completed at the time of inspection, and is being produced
Process. Sampling inspections are required on the production line, and if problems are found, they should be reported to the relevant factory immediately so that the problems can be dealt with; the above is the inspection method for blue tin butter cookies.
As a professional manufacturer of blue tin butter cookies, we can design any size and shape according to customer requirements. We have our own professional quality control team to implement our production policy to ensure our high quality and on-time delivery. "High quality, competitive price and considerate service" is our aim. We sincerely hope to establish long-term business relationships with global customers on the basis of equality and mutual benefit.
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